Menu
Now open for lunch Friday & Saturday from 11:30am to 1:30pm. Dinner Tuesday- Saturday 4pm-10pm
Specialties:
Breaded Calamari Strips
Alaskan King Crab Legs
Purge Clams
Coconut Shrimp
Beer Battered Cod
1/3 lb. Angus Beef Burger
T-Bone Steak
Mahi Tacos
Ribeye
Specialties:
Breaded Calamari Strips
Alaskan King Crab Legs
Purge Clams
Coconut Shrimp
Beer Battered Cod
1/3 lb. Angus Beef Burger
T-Bone Steak
Mahi Tacos
Ribeye
Imported & Domestic Beers:
Aruba Red Blue Moon Landshark Great Lakes Sweet Water 420 Palm Sol Dol Sece XX Harp Smithwicks Tecate Red Stripe Guinness Yuenling Corona MGD Coors Miller Budwieser Rolling Rock Assortment of Wines: Wente Chardonnay Dr. Loosen Riesling Double Decker Pinot Ballattor Champagne Entwine Merlot Doubledecker Red Blend |